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Eric Anthony

These are our current releases. They are the latest expression our vineyards
and tireless effort of our winemakers.
 

2021 Halliday Wine Companion - Five Star Rated Winery & a Top Ten Dark Horse Winery
Gourmet Traveller WINE - "Best Additional Experience 2020" & "Best Small Cellar Door 2019" in the Swan Valley 
Ray Jordan/WA Wine Guide - "Best Small Wine Producer of 2019" by Ray Jordan

 

 


 

Hand picked Margaret River Chardonnay was sourced from the Cullen vineyard in Treeton and was whole bunch pressed to a new Darguad et Jaegle French oak puncheon for barrel fermentation, monthly batonage and eight months maturation to produce a seamless, expressive and varietal style. 

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SKU: 2018EAChardCopy

Sourced from old vine, low yielding Shiraz from our estate vineyards on the banks of the Swan Valley.

Awarded GOLD at the 2020 Blackwood Valley & WA Boutique Wine Show

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SKU: 2018EAShiraz

Sourced from old vine, low yielding Shiraz from Donnybrook in Western Australia.

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SKU: 2017EADBShiraz

Careful blending with Donnybrook Malbec has produced a wine with exceptional cellaring potential. 

Trophy & Gold 2020 Blackwood Valley & WA Boutique Wine Show - Best Red Blend

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SKU: 2018EACabSauvMalbec

Premium parcels of Pemberton Chardonnay and Pinot Noir were hand picked, whole bunch pressed and co-fermented. Made in the traditional method, this sparkling displays a delicate red berry, Royal Gala apple and fig nose, fresh vibrant acidity and cashew nut, pastry nuances. 

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SKU: 2017EAChardPinotNoir

This hand picked Margaret River Riesling is bright, displaying lifted notes of lemon zest and grapefruit leading onto a palate of freshly squeezed lime juice and mineral notes supported by a fine acid backbone to ensure long cellaring potential. 

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SKU: 2017EARiesling

A deep caramel colour with a reddish hue. A heady mix of spice, cedar wood, toffee and liquorice lead to a palate of sarsaparilla, vanilla and kola nut, finishing with bitter chocolate. Aged in old Hungarian oak hogsheads (300lt barrels).

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SKU: EALIQSHZNV

A deep amber colour with a khaki hue. This fortified dessert wine has developed a rancio character from over twenty years maturing in a large format traditional cask. Grilled nuts, Chinese five spice, treacle and coffee beans on the palate lead to a lifted spirit, burnt toffee finish.

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SKU: EANVPedroXiminez

A perfumed bouquet of caramel, intense raisin and toffee. Then palate displays cumquat marmalade, cloves, Christmas cake and orange zest. Matured for over twenty years in old 160lt bourbon barrels.

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SKU: EANVLiqueurMuscat